So I tried to bake Grace’s birthday cupcakes in ice cream cones. Here are the results of my burst of culinary creativity:
Not quite like the picture in the magazine. Alas, the few we salvaged still tasted okay, though.
Back to the mixer!!
it looked like a good idea in martha stewart kids….
August 26, 2008 By
About MelissaMelissa is founder of Girlymama and co-founder of the fashion blog, All Things Chic. You can also find her designing blogs at Eliza Grace Design and on Twitter as GirlymamaMel.
I have done these and they turned out really nice. I think you just put to much mix in them. I filled then 1/2 to 3/4 full but I had been warned to not over fill them! Better luck next time. My kids love them and its less clean up mess.
i swear, pictures in those cookbooks are airbrushed or plastic or something…
Oh no! I can relate. I am such a horrible baker. Bakeress?
When I was teaching a mom brought these for Easter. She put green icing on the top and jelly beans for eggs, and made a handle with licorice. They were the cutest things.
I am sure if I attempted that they would just look hideous.
what does it say about me that they looked gorgeous and tasty to me? nothing suprising there, right? i think you are incredible. love you.
Heheh. Ok, I feel little better about my recent fiasco:)